This recipe will season 1 lb. of meat:
Ingredients: 1 tablespoon Worcestershire sauce ½ tsp. dried oregano ¼ tsp. dried basil ¼ tsp. paprika ¼ tsp. garlic powder ¼ tsp. onion powder ¼ tsp. black pepper Pinch of cayenne pepper McCormick Grill Mates Low-Sodium Montreal Steak Seasoning Directions: 1. Add the Worcestershire sauce, oregano, basil, paprika, garlic powder, onion powder, black pepper, and cayenne pepper to the ground meat that you will be using for your burgers. 2. Gently mix the seasonings into the meat with a fork or with your hands. 3. Shape the meat into patties, and sprinkle some McCormick Grill Mates Montreal Steak Seasoning on both sides of the patties.
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